TRABAJO CUSTOMER FOOD INDUSTRY ITALIAN

Affinity with accommodation platformsexperience within customer service or contact center environments will be valued...  a problem-solving and solution-driven mentalitya...

To ensure the success and growth in the italian market, the company is looking for a growth customer success manager... they are looking for a dynamic individual...

Excellent italian (both spoken and written) is mandatory...   job description for our customer service centre in barcelona we are looking for customer service agents...

Excellent italian  (both spoken and written) is mandatory...   job description for our customer service centre in barcelona we are looking for customer service agents...

Demonstrated experience of technical experience with clean-in-place systems in the food & beverage industry... we are looking for an industry technical consultant...

You monitor and evaluate customer contacts, give the employees feedback to improve the customer offer... help us re-imagine fashion and together we will re-shape...

Track the customer support efficiency metrics (reply time, resolution time, csat) while ensuring you follow this in your day to day... this role offers the opportunity...

Your responsibilities and impact as technical customer service for aerospace industry will be... maintaining and improving the customer satisfaction level...

At thefork, we want you to bring us your unique perspective and experiences, so we can collectively keep disrupting the restaurant industry and go from good to great...

French / portuguese or italian native speaker plus high english level... “ iqvia is a leading global provider of advanced analytics, technology solutions and clinical...

Generating proposal, writing contract, customer correspondence)... • empowers employees to provide excellent customer service... • executes exemplary customer service...

•    manage customer investments, including setting and managing annual trade investment budget and activating tools negotiated with the customer...

Monitor and maintain food quality, presentation, and consistency... • a strong understanding of food safety and sanitation practices... • identify cost-saving opportunities...