TRABAJO COOKING THE KITCHEN COMPANY

Annotating the necessary products for the next service... compliance with the environmental policy... has passion for the hospitality... correct storage of the prepared...

Your contributions go beyond keeping the kitchen in order... you contribute to the efficiency of the kitchen by assisting chefs, organizing kitchen tools, and upholding...

This is a great opportunity for someone with kitchen experience who enjoys working in a fast-paced environment and wants to spend the summer living and working by...

Submit full and correct product and pricing info through the erp systemcoordinate specific quality/certification requirements with quality department and ensure...

Department: f&b kitchen... about the location... ensuring the adherence to the hygiene and safety standards and requirements per the applicable legislation...

Ensuring the adherence to the hygiene and safety standards and requirements per the applicable legislation... the main duties to perform are: executing the instructions...

* participate in the cooking demonstration as required... * monitor the production and preparation level using the culinary checklist... * passport, visas, certificates...

company benefits... support with the decoration and special assemblies in the different services according to the needs of the operation...

Contributes at the retrospective sessions... contribute on the required test plans by promoting the application of the testing strategy and by providing the quality...

You will oversee the administrative and operational activities of the office and as support the commercial functions... verify the kitchen supplies: refill what...

Banqueting: one of the biggest and most diverse departments of the hotel, where you have the possibility to experience the most incredible events in the whole...

Responsible for selecting and consolidating the wine list by adhering to the budget and beverage cost, the requests of the guests and the concept of the outlet...

Discover your journey into the extraordinary... * passport, visas, certificates as specified by the company and as required for exit from the port of origin and...

**about the location:**... the responsibilities for the position include... department: f&b kitchen f&b service f&b management... assist in the set-up and service...

In the first part of the internship, the first month, the student will be in the main kitchen of the hotel, where they will be part of various processes and sales...

Serving as a key leader, you will contribute to the seamless operation of the culinary department and the overall guest satisfaction... ensure that all food preparation...

About the location... department: f&b kitchen f&b service f&b management... in the very heart of the capital – within walking distance of all the key attractions...

Apply directly to the employer in english, the employer will contact the selected candidates... it is possible to continue working until the end of the season...