CHEF DE PARTIE

About the job**..
We are seeking highly skilled and adaptable Premium Chefs to join our client, a distinguished staffing agency in Sweden specializing in providing top-tier culinary professionals to busy restaurants and events along Scandinavian countries...
**Position Overview**..
This opportunity offers chefs the chance to work in prestigious establishments and participate in a major international event.
Elitloppet plus a wide range of Swedish restaurants for summer season or longer.
The season starts mid-May and runs until September plus option to prolong the contract for next season...
**Job Overview & Work Schedule**..
● The season commences with a high-profile horse riding competition, where chefs will be deployed one week in advance.
The event lasts approximately one week..
● Following the event, chefs will be assigned to various restaurants across Sweden, primarily in Stockholm..
● Work assignments are scheduled weekly, with potential changes in restaurant placements every Friday.
Some chefs may remain at the same location throughout the season, but this cannot be guaranteed...
**Additional Policies & Expectations**..
● Zero tolerance policy for alcohol and drug use—violations result in immediate termination..
● Required personal equipment.
Chef’s shoes, uniform, and a set of knives..
● Health coverage.
European Health Insurance Card (EHIC) is strongly recommended..
● Financial preparation.
It is advisable to bring at least €200 for personal expenses before receiving the first salary payment..
● Contract duration.
Until September ..
● Future opportunities.
Successful candidates may be offered winter season employment...
Job Type.
Temporary/Seasonal.
Contract length.
3/4 months.
Pay.
€ net per hour.
Work Location.
In person.
Expected Start Date.
..
Number of positions.
€ net per hour..
Shared or Private Room..
Department.
F&B kitchen..
**About you**..
Requirements & Qualifications.
A Premium Chef is expected to:.
● Hold EU citizenship with a passport or ID valid for at least six months from the job start date..
● Have a minimum of 3 years of professional experience in a classical restaurant setting..
● Be highly skilled and versatile, capable of working across all kitchen sections independently..
● Be proactive and self-driven, ready to assist with any task required to ensure smooth kitchen operations..
● Speak and understand English fluently to ensure effective communication..
● Maintain a professional and presentable appearance..
● Be adaptable and flexible, comfortable changing work environments and schedules..
● Have a positive and communicative attitude, fostering a collaborative working atmosphere...
Language required.
English...
**The company**..
This is your moment - grab it now!.
Restaurants in Sweden Norway and Austria are looking for you! Get in touch with us to know more about Chef and kitchen jobs as well as waitstaff positions!..
Elevate Jobs was established in and mainly works with staff renting in the fields of HoReCa.
Started as a chef recruitment agency for restaurants in Sweden, it has grown to be a full-range staff renting agency covering a wide range of professions all over Europe..
Over 100 companies have found staff through Elevate Jobs, and over people have been employed by Elevate Jobs in a variety of professions..
We are open to different kinds of projects and cooperation possibilities where talent is needed.
The experience and talent pool we have accumulated throughout the years of work are significant time and money savers for those struggling with recruitment.
Experiencia.
Se requiere Idiomas.
Inglés – Avanzado Jornada.
Completa Inicio.
Incorporación inmediata Sobre Hosco.
Hosco empowers the hospitality industry by connecting, inspiring, and providing opportunities to professionals around the world.