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HEAD CHEF

Descripción de la oferta de empleo

advert->language($csl)->content --> As Head Chef, you are responsible for the smooth operation of the entire kitchen operation that includes all restaurants including Club Lounge, Lobby Lounge and banquet event operations.
Promote the desired work culture by living the 5 winning ways value – Do the Right thing, Show we care, Aim Higher, Celebrate Difference, Work better together.
Your day-to-day Recruit and manage kitchen and stewarding colleagues Be up to date with cooking trends and best practices – for restaurants and banqueting Conduct regularly presentations of new novelties, etc.
to stay in line with operational trends Evaluate the performance of the assigned team and initiate promotions Frequently tour all Kitchen, Stores, and other Food production, dining outlets and related areas to assure highest possible standards, and maintain the well -being of all guests Drive together with the Food & Beverage Manager and F&B all extracurricular events in the outlets as per the annual promotions calendar and develop food promotions if the si.......
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Detalles de la oferta

Empresa
  • InterContinental
Localidad
  • En toda España
Dirección
  • Sin especificar - Sin especificar
Tipo de Contrato
  • Sin especificar
Fecha de publicación
  • 19/07/2025
Fecha de expiración
  • 05/01/2026
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